Origo Coffee
Colombia Santa Maria
OriginColombia
Roast levelMedium
ProcessWashed
Summary
A single-origin coffee from Colombia, specifically the Garzón region of South Huila. Grown at altitudes between 1750-2150m, this washed-process coffee features varieties Caturro, Colombia, and Typica. It offers a complex flavour profile with notes of almond, apple, and citrus, balanced by medium body and a velvety texture. Medium roast developed for espresso. Q-Graded at 85.5 points.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Cupping score
- 85.5
- Altitude
- 1750 - 2150 m.a.s.l
- Variety
- Colombia, Caturra, Typica
- Notes
- Almond, Apple
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The roaster
Origo Coffee has been roasting in Romania since 2013 and has grown into one of Bucharest's specialty anchors under the banner 'People of Specialty'. They roast…
AI-assisted description, based on roaster & cupping data.
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