Onyx Coffee Lab USA
Telos
OriginEl Salvador
Roast levelLight
ProcessWashed
Summary
Telos is a single origin coffee from El Salvador, produced by Jorge Raul Rivera at Finca Santa Rosa in the Chalatenango region. Grown at 1650 MASL, this Pacamara variety undergoes washed processing and is raised-bed dried. It features tasting notes of raisin, black tea, rose, and cara cara orange. The coffee is light roasted (Agtron #130) and is suitable for both filter and espresso preparation. It received a cup score of 87.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 87
- Producer
- Jorge Raul Rivera
- Altitude
- 1650 m.a.s.l
- Variety
- Pacamara
- Notes
- Rose, Raisin, Blood Orange, Black Tea
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Onyx Coffee Lab USA is the original Arkansas-based specialty coffee roaster that's been shaking things up. A Certified B-Corp with cafes ranked #1 in the world…
AI-assisted description, based on roaster & cupping data.
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