Kenya Mchana Natural

Summary

Kenya Mchana Natural is a coffee from Mchana Estate in Kiambu County, Kenya. Grown at 1700 meters elevation, this coffee features SL28, SL34, Ruiru 11, and K7 varieties. It is naturally processed and raised-bed dried, resulting in a balanced cup with bright apple and citric acidity characteristic of Kenyan coffees, while the natural process rounds out the texture and enhances tropical fruit sweetness. The cup profile includes notes of green apple, papaya, mineral, and mandarin orange. This coffee has an AB screen size and scored 87 points.

Details

Format

Bean

Decaffeinated

No

Cupping score

87

Producer

Mchana Estate

Altitude

1700 m.a.s.l

Variety

SL34, SL28, Ruiru 11, K7

Notes

Mineral, Mandarin, Papaya, Green Apple

The roaster

Onyx Coffee Lab USA

Onyx Coffee Lab USA is the original Arkansas-based specialty coffee roaster that's been shaking things up. A Certified B-Corp with cafes ranked #1 in the world…