Kenya Kirimara Aa

Summary

Kenya Kirimara AA is a single-origin coffee from Kirimara Estate in Nyeri, Kenya's volcanic highlands, grown at 1400 meters above sea level. It features SL28, SL34, Ruiru 11, and Batian varieties. The coffee is dry washed (traditional Kenyan washed method) with eco-conscious washing, hand-sorting, and raised-bed drying. It offers vibrant tasting notes of orange, chamomile, gala apple, and grape, creating a clean, balanced expression with hallmark Kenyan clarity and structure. The roast level is moderate (medium) and suitable for both filter and espresso extraction. It received a cup score of 87.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Cupping score

87

Producer

Kirimara Estate

Altitude

1400 m.a.s.l

Variety

SL34, Batian, SL28, Ruiru 11

Notes

Grape, Chamomile, Orange, Apple

The roaster

Onyx Coffee Lab USA

Onyx Coffee Lab USA is the original Arkansas-based specialty coffee roaster that's been shaking things up. A Certified B-Corp with cafes ranked #1 in the world…