Onyx Coffee Lab USA
Kenya Kagunyu Aa Natural
OriginKenya
Roast levelDark
ProcessNatural
Summary
Kenya Kagunyu AA Natural is a natural processed coffee from the Kagunyu station in Nyeri, Kenya. Grown at 1800 MASL by small-holder farmers, this coffee features varieties SL28, SL34, Ruiru, and Batian. It offers a tropical fruit-laden profile with notes of pineapple, honeycomb, lemon tart, and peach. The coffee is naturally processed on raised beds, resulting in a clean and fruity cup with honeycomb sweetness.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 87
- Altitude
- 1800 m.a.s.l
- Variety
- SL34, Batian, SL28, Ruiru 11
- Notes
- Lemon, Peach, Pineapple, Honeycomb
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The roaster
Onyx Coffee Lab USA is the original Arkansas-based specialty coffee roaster that's been shaking things up. A Certified B-Corp with cafes ranked #1 in the world…
AI-assisted description, based on roaster & cupping data.
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