Onyx Coffee Lab EU
Geometry
OriginEthiopia, Colombia
ProcessWashed
Summary
Geometry is a blend of washed processed coffees from Colombia and Ethiopia, featuring flavour notes of berries, stone fruit, earl grey, and honeysuckle. Suitable for both filter and espresso brewing. Grown at 1950 MASL elevation. The blend uses rotating microlots updated every 2-3 months to ensure seasonal freshness. Dried on raised beds and roasted by Onyx Coffee Lab. Cup score of 87.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 87
- Altitude
- 1950 m.a.s.l
- Notes
- Stone Fruit, Earl Grey, Honeysuckle
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The roaster
Onyx Coffee Lab EU is the European webshop of Onyx Coffee Lab, the Arkansas-based specialty coffee roaster known for its B-Corp certification and championship-…
AI-assisted description, based on roaster & cupping data.
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