Decaf Ethiopia Suke Quto
Decaf Ethiopia Suke Quto
Onyx Coffee Lab EU

Decaf Ethiopia Suke Quto

OriginEthiopia
Roast levelMedium
ProcessNatural

Summary

Decaf Ethiopia Suke Quto is a decaffeinated single-origin coffee from Ethiopia's Guji zone, produced by Tesfaye Bekele at Suke Quto Farm and washing station. Grown at 2000 MASL, this Natural processed coffee is decaffeinated using the Swiss Water Process. It offers tasting notes of apple, baker's chocolate, orange, with a silky mouthfeel. Roasted to a medium (moderate) level with an Agtron of #120.5, it is suitable for both filter and espresso preparation. The coffee has a cup score of 86 and contains less than 25mg of caffeine per 12oz cup.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
Yes — Swiss Water Process
Cupping score
86
Producer
Tesfaye Bekele
Altitude
2000 m.a.s.l
Notes
Chocolate, Orange, Apple

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The roaster

Onyx Coffee Lab EU
Onyx Coffee Lab EU

Onyx Coffee Lab EU is the European webshop of Onyx Coffee Lab, the Arkansas-based specialty coffee roaster known for its B-Corp certification and championship-…

AI-assisted description, based on roaster & cupping data.

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