Decaf Ethiopia Suke Quto

OriginEthiopia

Roast levelMedium

ProcessNatural

Summary

Decaf Ethiopia Suke Quto is a decaffeinated single-origin coffee from Ethiopia's Guji zone, produced by Tesfaye Bekele at Suke Quto Farm and washing station. Grown at 2000 MASL, this Natural processed coffee is decaffeinated using the Swiss Water Process. It offers tasting notes of apple, baker's chocolate, orange, with a silky mouthfeel. Roasted to a medium (moderate) level with an Agtron of #120.5, it is suitable for both filter and espresso preparation. The coffee has a cup score of 86 and contains less than 25mg of caffeine per 12oz cup.

AI-assisted description, based on roaster & cupping data.

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Details

FormatBean

Roast profileOmniroast

DecaffeinatedYes — Swiss Water Process

Cupping score86

ProducerTesfaye Bekele

Altitude2000 m.a.s.l

NotesChocolate, Orange, Apple

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The roaster

Onyx Coffee Lab EU

Onyx Coffee Lab EU is the European webshop of Onyx Coffee Lab, the Arkansas-based specialty coffee roaster known for its B-Corp certification and championship-winning baristas. It's the same roaster and the same beans as Onyx Coffee Lab USA, shipped from a Netherlands-based storefront to make ordering and delivery easier for customers across Europe.

AI-assisted description, based on roaster & cupping data.

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