Ethiopia Tamiru Tadesse Alo Village
Ethiopia Tamiru Tadesse Alo Village
Onyx Coffee Lab USA

Ethiopia Tamiru Tadesse Alo Village

OriginEthiopia
Roast levelLight
ProcessDry Washed

Summary

Ethiopia Tamiru Tadesse Alo Village is a single-origin coffee from the Bensa region of Sidama, Ethiopia, produced by Tamiru Tadesse of Alo Coffee. Grown at 2200 meters above sea level, this coffee is of the JARC Selection 74158 variety. It is processed using the dry washed method (depulped, dry fermented for 24 hours, channel washed, and dried on raised beds for 15 days). The coffee has a light roast level (Agtron #127.5) and is suitable for both filter and espresso extraction. Flavor notes include strawberry, cream, orange, and white honey. It received a cupping score of 87.75.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Cupping score
87.75
Producer
Tamiru Tadesse
Altitude
2200 m.a.s.l
Variety
74158
Notes
Cream, Honey, Orange, Strawberry

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Onyx Coffee Lab USA
Onyx Coffee Lab USA

Onyx Coffee Lab USA is the original Arkansas-based specialty coffee roaster that's been shaking things up. A Certified B-Corp with cafes ranked #1 in the world…

AI-assisted description, based on roaster & cupping data.

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