Ethiopia Mullugeta Muntasha
Ethiopia Mullugeta Muntasha
Onyx Coffee Lab USA

Ethiopia Mullugeta Muntasha

OriginEthiopia
ProcessWashed

Summary

Mullugeta Muntasha's washed Ethiopian coffee from the Bursa region, grown at 2150 meters above sea level. This coffee offers flavour notes of watermelon, bergamot, pear cider, and Meyer lemon. Mullugeta Muntasha, a former truck driver, established the Dawencho drying station in 2021 and earned recognition at the Cup of Excellence, with four of the top 10 winners in 2022 coming from his lots. The coffee was processed using the washed method and dried on raised beds. It is suitable for both filter and espresso brewing.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Cupping score
87
Producer
Mullugeta Muntasha
Altitude
2150 m.a.s.l
Notes
Lemon, Pear, Bergamot, Watermelon

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Onyx Coffee Lab USA
Onyx Coffee Lab USA

Onyx Coffee Lab USA is the original Arkansas-based specialty coffee roaster that's been shaking things up. A Certified B-Corp with cafes ranked #1 in the world…

AI-assisted description, based on roaster & cupping data.

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