Onyx Coffee Lab USA
Ethiopia Hambela Alaka
OriginEthiopia
ProcessDry Washed
Summary
Ethiopia Hambela Alaka is a single-origin coffee from the METAD washing station, produced by the Adinew brothers. Grown at 2000 MASL, this coffee is dry washed (depulped and dry fermented for 24 hours, channel washed, then dried on raised beds for approximately 15 days). The cup profile features jasmine, apple butter, apricot, and toasted coconut notes. Suitable for both filter and espresso brewing. Cupping score: 86.5.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 86.5
- Producer
- METAD
- Altitude
- 2000 m.a.s.l
- Notes
- Apricot, Coconut, Jasmine, Apple
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The roaster
Onyx Coffee Lab USA is the original Arkansas-based specialty coffee roaster that's been shaking things up. A Certified B-Corp with cafes ranked #1 in the world…
AI-assisted description, based on roaster & cupping data.
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