Onyx Coffee Lab USA
Decaf Colombia Jhoan Vergara Pink Bourbon
OriginColombia
Roast levelMedium
ProcessAnaerobic, Washed
Summary
Decaf specialty coffee from Colombia, produced by Jhoan Vergara in the Huila region. Pink Bourbon variety grown at 1800 MASL. Processed using anaerobic washed method and Swiss Water decaffeination process. Mechanical dried. Tasting notes include tangerine, oolong tea, mulling spices, hazelnut, and grapefruit with confectionary sweetness and balanced tart acidity. Cup score of 87.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- Yes — Swiss Water Process
- Cupping score
- 87
- Producer
- Jhoan Vergara
- Altitude
- 1800 m.a.s.l
- Variety
- Pink Bourbon
- Notes
- Tangerine, Allspice, Grapefruit, Oolong, Hazelnut
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The roaster
Onyx Coffee Lab USA is the original Arkansas-based specialty coffee roaster that's been shaking things up. A Certified B-Corp with cafes ranked #1 in the world…
AI-assisted description, based on roaster & cupping data.
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