
Colombia Yadimir Quiguanas Pérez Ombligon
Summary
This single-origin coffee from Colombia was produced by Yadimir Quiguanas Pérez on his farm Los Yarumos in the Huila region. It features the rare Ombligon variety, grown at 1800 MASL. The coffee underwent an anaerobic natural process with 36 hours of limited oxygen fermentation in the fruit, followed by approximately twenty days of raised-bed drying. The cup profile includes notes of raspberry, dark chocolate, red wine, and blackberry compote, with a heavily fruited profile and sweetness. It achieved a cup score of 88 and is suitable for both filter and espresso extraction.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 88
- Producer
- Yadimir Quiguanas Pérez
- Altitude
- 1800 m.a.s.l
- Variety
- Ombligon
- Notes
- Raspberry, Chocolate, Blackberry, Red Wine
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The roaster

Onyx Coffee Lab USA is the original Arkansas-based specialty coffee roaster that's been shaking things up. A Certified B-Corp with cafes ranked #1 in the world…
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