Colombia La Riviera SL28 (dark)
Colombia La Riviera SL28 (dark)
Onyx Coffee Lab USA

Colombia La Riviera Sl28 (dark)

OriginColombia
Roast levelDark
ProcessWashed

Summary

Colombia La Riviera SL28 is a washed-process coffee from producers Julio Madrid and Julio Quiceno at La Riviera farm in Santa Rosa de Cabal, Risaralda, Colombia, cultivated at 1,750 meters above sea level. The variety is SL28, originally developed by Scott Laboratories in Kenya but transplanted to Colombia. The coffee offers flavour notes of raisin, red delicious apple, chamomile, and toasted almond. It is roasted to an expressive dark level (Agtron #102.1) and suitable for both filter and espresso extraction. This is a decaffeinated coffee with 0mg of caffeine per 12oz cup. The coffee was harvested in September 2024 and dried on raised beds. It scored 87.5 in cupping.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Cupping score
87.5
Producer
Julio Madrid, Julio Quiceno
Altitude
1750 m.a.s.l
Variety
SL28
Notes
Raisin, Chamomile, Almond, Apple

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Onyx Coffee Lab USA
Onyx Coffee Lab USA

Onyx Coffee Lab USA is the original Arkansas-based specialty coffee roaster that's been shaking things up. A Certified B-Corp with cafes ranked #1 in the world…

AI-assisted description, based on roaster & cupping data.

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