Colombia El Vergel Java Natural
Colombia El Vergel Java Natural
Onyx Coffee Lab USA

Colombia El Vergel Java Natural

OriginColombia
Roast levelMedium
ProcessAnaerobic, Carbonic Maceration, Natural

Summary

Colombia El Vergel Java Natural is a micro-lot from El Vergel farm in Colombia. The Java variety, an Ethiopian heirloom related to Gesha, offers delicate florals and dynamic sweetness. Harvested in the morning, the lot underwent a controlled 74-hour submerged carbonic maceration (anaerobic natural process) followed by slow drying on raised beds for 18 days plus a 5-day anaerobic stall. The cup profile shows cherry, milk chocolate, watermelon, and caramel. Roasted to a moderate level, designed for both filter and espresso.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Cupping score
87.5
Producer
El Vergel
Altitude
1550 m.a.s.l
Variety
Java
Notes
Caramel, Milk Chocolate, Cherry, Watermelon

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Onyx Coffee Lab USA
Onyx Coffee Lab USA

Onyx Coffee Lab USA is the original Arkansas-based specialty coffee roaster that's been shaking things up. A Certified B-Corp with cafes ranked #1 in the world…

AI-assisted description, based on roaster & cupping data.

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