
Colombia El Vergel Java Natural
Summary
Colombia El Vergel Java Natural is a micro-lot from El Vergel farm in Colombia. The Java variety, an Ethiopian heirloom related to Gesha, offers delicate florals and dynamic sweetness. Harvested in the morning, the lot underwent a controlled 74-hour submerged carbonic maceration (anaerobic natural process) followed by slow drying on raised beds for 18 days plus a 5-day anaerobic stall. The cup profile shows cherry, milk chocolate, watermelon, and caramel. Roasted to a moderate level, designed for both filter and espresso.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 87.5
- Producer
- El Vergel
- Altitude
- 1550 m.a.s.l
- Variety
- Java
- Notes
- Caramel, Milk Chocolate, Cherry, Watermelon
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The roaster

Onyx Coffee Lab USA is the original Arkansas-based specialty coffee roaster that's been shaking things up. A Certified B-Corp with cafes ranked #1 in the world…
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