Colombia Diego Horta Pink Bourbon
Colombia Diego Horta Pink Bourbon
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Onyx Coffee Lab USA

Colombia Diego Horta Pink Bourbon

OriginColombia
Roast levelLight
ProcessDry Washed

Summary

Colombia Diego Horta Pink Bourbon is a single-origin coffee produced by Diego Horta in the Huila region of Colombia. Grown at 1700 MASL, this Pink Bourbon variety undergoes a Dry Washed process (depulped, dry fermented for 24 hours, channel washed, and raised-bed dried for approximately 15 days). The coffee is roasted light (Agtron #130) and offers tasting notes of orange, lemongrass, and sugar cane. Suitable for both filter and espresso brewing. It earned a cupping score of 86.5.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Cupping score
86.5
Producer
Diego Horta
Altitude
1700 m.a.s.l
Variety
Pink Bourbon
Notes
Orange, Lemongrass, Cane Sugar

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Onyx Coffee Lab USA
Onyx Coffee Lab USA

Onyx Coffee Lab USA is the original Arkansas-based specialty coffee roaster that's been shaking things up. A Certified B-Corp with cafes ranked #1 in the world…

AI-assisted description, based on roaster & cupping data.

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