
Onyx Coffee Lab USA
Colombia Benjamin Tunubala Pink Bourbon
OriginColombia
Roast levelLight
ProcessWashed
Summary
Benjamin Tunubalá is a third-generation coffee producer from Mesopotamia, Inzá, in Colombia's Cauca region. His farm La Aragona, a three-hectare varietal project at 1,850 meters above sea level, produces this Pink Bourbon. The volcanic soils and high elevation contribute to exceptional clarity and complexity. The coffee is washed, raised-bed dried, and lightly roasted, offering notes of red apple, black tea, pear, and toasted coconut.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 86.5
- Producer
- Benjamin Tunubalá
- Altitude
- 1850 m.a.s.l
- Variety
- Pink Bourbon
- Notes
- Red Apple, Coconut, Pear, Black Tea
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The roaster

Onyx Coffee Lab USA is the original Arkansas-based specialty coffee roaster that's been shaking things up. A Certified B-Corp with cafes ranked #1 in the world…
AI-assisted description, based on roaster & cupping data.
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