Onyx Coffee Lab USA
California Condor Ridge Caturra
OriginUnited States
Roast levelLight
ProcessWashed
Summary
California Condor Ridge Caturra is a single-origin coffee from Southern California, USA, produced by Condor Ridge in partnership with FRINJ Coffee. Grown at 60 MASL, this Caturra variety is washed processed and raised-bed dried. The coffee presents notes of nectarine, raw sugar, oolong tea, and pear. It is roasted to a light level (Agtron #129) and is suitable for both filter and espresso brewing. This lot received a cup score of 88.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Cupping score
- 88
- Producer
- Condor Ridge
- Variety
- Caturra
- Notes
- Nectarine, Pear, Oolong, Sugar
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The roaster
Onyx Coffee Lab USA is the original Arkansas-based specialty coffee roaster that's been shaking things up. A Certified B-Corp with cafes ranked #1 in the world…
AI-assisted description, based on roaster & cupping data.
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