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Rwanda / Mbilima 2503 [Soil Project Lot]
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Rwanda / Mbilima 2503 [Soil Project Lot]
Onibus

Rwanda / Mbilima 2503 [soil Project Lot]

OriginRwanda
Roast levelLight
ProcessWashed

Summary

This lot comes from the Soil Project, an initiative where ONIBUS works with smallholder farmers in Rwanda to improve soil health using organic compost made from coffee pulp, fallen leaves, and rice bran. Grown in Gakenke, Northern Province, Rwanda, at 1,800–2,100 meters, this Bourbon variety coffee is fully washed. It offers citrus-like fruitiness, gentle cacao richness, and natural sweetness of sugarcane, with a smooth, rounded mouthfeel and a clean, pleasant finish.

AI-assisted description, based on roaster & cupping data.

Details

Format
Bean
Roast profile
Filter
Decaffeinated
No
Cupping score
0
Region
Gakenke, Northern Province
Producer
Dukunde Kawa Musasa Mbilima CWS
Altitude
1800 - 2100 m.a.s.l
Variety
Bourbon
Notes
Cocoa, Cane Sugar, Citrus

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The roaster

Onibus
Onibus

Onibus Coffee is a Japanese specialty coffee roaster rooted in Tokyo's Nakameguro neighborhood. Their mission—enriching city life through coffee—drives a focus…

AI-assisted description, based on roaster & cupping data.

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