Gatare
OriginRwanda
Roast levelLight
ProcessAnaerobic, Natural

Summary

Gatare is an anaerobic natural processed coffee from the Gatare washing station in Rwanda's Western Province. Grown by smallholder farmers at 1800m, this Red Bourbon lot offers a departure from the classic washed profile with aromatics of pineapple and vanilla, complemented by rich white chocolate sweetness and a hint of banana in the finish. Roasted gently for filter brewing.

AI-assisted description, based on roaster & cupping data.
Go to webshop

Details

Format
Bean
Roast profile
Filter
Decaffeinated
No
Cupping score
0
Producer
Smallholder producer
Altitude
1800 m.a.s.l
Variety
Red Bourbon
Notes
Banoffee, Pineapple, White Chocolate

Reviews

No reviews yet

Be the first to share your experience with this coffee.

The roaster

Olisipo Coffee Roasters
Olisipo Coffee Roasters

Olisipo Coffee Roasters is a specialty coffee roaster based in Lisbon, Portugal, roasting small batches on their own premises every week. Founded in 2018 by co…

AI-assisted description, based on roaster & cupping data.

If you notice any incorrect information, .

Buy