Brasil
OriginBrazil
Roast levelMedium
ProcessNatural

Summary

A Brazilian coffee from the Alta Mogiana region, produced at Fazenda Esplanada. Grown at 1205 meters above sea level, this lot features Bourbon Amarillo and Arara Amarillo varieties, processed using the natural method. The cup profile offers notes of toffee, cocoa, and almonds, with an SCA score of 82.5.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Omniroast
Decaffeinated
No
Cupping score
82.5
Altitude
1205 m.a.s.l
Variety
Arara, Yellow Bourbon
Notes
Cocoa, Toffee, Almond

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The roaster

Nostro Café Costa
Nostro Café Costa

Nostro Café Costa is a specialty coffee roaster from Jávea, on Spain's Costa Blanca. A second-generation family operation, they've been perfecting their signat…

AI-assisted description, based on roaster & cupping data.

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