Fazenda Bom Jesus Coffee

Summary

Fazenda Bom Jesus Coffee is a single-origin coffee from Brazil's Alta Mogiana region in São Paulo state. Produced by third-generation coffee farmers Gabriel and Flávia Lancha Oliveira at Fazenda Bom Jesus Estate. Made from the Yellow Catuai variety using a natural process with a 30-day resting period after sun-drying. Roasted slightly above medium, it offers bright, brisk acidity with notes of chocolate, walnuts, brown sugar, and a hint of maple syrup. Suitable for espresso and filter brewing. Scored 85 points.

Details

Format

Bean

Roast profile

Omniroast

Decaffeinated

No

Cupping score

85

Producer

Gabriel and Flávia Lancha Oliveira

Variety

Yellow Catuai

Notes

Chocolate, Brown Sugar, Maple, Walnut

The roaster

Northern Tea

Northern Tea is a brand name, but beyond that, very little is certain. The website offers no details about where they're based, what they roast, who's behind i…