Ethiopian Mocha Djimmah Coffee
Ethiopian Mocha Djimmah Coffee
Northern Tea

Ethiopian Mocha Djimmah Coffee

OriginEthiopia
Roast levelLight
ProcessNatural

Summary

A single-origin coffee from the Djimmah region of Ethiopia, near Kaffa, the birthplace of coffee. Grown at altitudes between 1340 and 1830 metres in natural forest conditions, the coffee is small-holder grown and traditionally processed using the natural sun-drying method. This light to medium roast offers a winey and gamey flavour profile with a full body. Suitable for cafetiere or filter brewing.

AI-assisted description, based on roaster & cupping data.

Details

FormatBean
Roast profileFilter
DecaffeinatedNo
Altitude1340 - 1830 m.a.s.l
NotesWiney

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The roaster

Northern Tea
Northern Tea

Northern Tea is a brand name, but beyond that, very little is certain. The website offers no details about where they're based, what they roast, who's behind it, or even whether they're a coffee roaster at all (the name leans tea). For the curious, there's simply nothing to go on here — no origin story, no roast style, no sourcing philosophy. If you're looking for a new roaster to explore, you'll need to look elsewhere until Northern Tea shares more about what they actually do.

AI-assisted description, based on roaster & cupping data.

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