Cura | Espresso [organic]
Cura | Espresso [organic]
Nano Roastery

Cura | Espresso [organic]

OriginEthiopia, India, Brazil, Peru
Roast levelMedium
ProcessNatural, Washed

Summary

Cura is an organic espresso blend made from 75% Arabica and 25% Robusta. It combines 25% Ethiopia Limu Grade 2, 25% Brazil Dutra natural, 25% Peru Grade 1 washed, and 25% India Natural Robusta, processed with natural and washed methods and roasted medium-dark. Flavour notes include caramel, chocolate and red fruits; it is deep, intense and multi-layered, with a strong start and clear finish.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Roast profile
Espresso
Decaffeinated
No
Notes
Caramel, Red Fruits, Chocolate

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The roaster

Nano Roastery
Nano Roastery

NANO KAFFEE is a specialty coffee roaster in Berlin, Germany, roasting organic, 100% Arabica beans in the Kreuzberg district. Founded in 2014 by Ramin Massah,…

AI-assisted description, based on roaster & cupping data.

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