El Salvador: Carlos Pola
El Salvador: Carlos Pola
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Muttley & Jack’s Coffee Roasters

El Salvador: Carlos Pola

OriginEl Salvador
ProcessHoney

Summary

A single-origin coffee from Finca Las Brisas in El Salvador, produced by Carlos Pola. The Pacamara variety is honey processed, resulting in complexity, sweetness and gentle acidity with flavour notes of almond and brown sugar. Cupping score of 88. Altitude: 1200-1500 m.a.s.l.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Decaffeinated
No
Cupping score
88
Producer
Carlos Pola
Altitude
1200 - 1500 m.a.s.l
Variety
Pacamara
Notes
Brown Sugar, Almond

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The roaster

Muttley & Jack’s Coffee Roasters
Muttley & Jack’s Coffee Roasters

Nestled in the Stockholm archipelago, Muttley & Jack's is a small-batch specialty coffee roaster based in Vaxholm, Sweden. They source single origins from the…

AI-assisted description, based on roaster & cupping data.

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