
Morgon
Vanessa Moreno
OriginBrazil
ProcessNatural
Summary
Vanessa Moreno's Catucai coffee from Fazenda São Felipe in the Alta Mogiana region of Brazil. This natural processed coffee was harvested in July 2024 and grown at 900 meters above sea level. It offers a sweet flavour profile with notes of milk chocolate, marzipan, and orange zest. Vanessa and her mother implement regenerative practices on the farm, focusing on reforestation and sustainability.
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FormatBean
Roast profileFilter
DecaffeinatedNo
ProducerVanessa Moreno
Altitude900 m.a.s.l
VarietyCatuai
NotesMilk Chocolate, Orange, Marzipan
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