Morgon
Boji Espresso - Ethiopia, Kochere
OriginEthiopia
Roast levelLight
ProcessNatural
Summary
This Ethiopian coffee from the Kochere district, grown at 1900 meters above sea level, is processed naturally. It offers an elegant and sweet cup with notes of watermelon and blueberries. The coffee is sourced from smallholder farmers around the village of Kore, delivered to the Boji washing station, where cherries are sun-fermented for about two weeks.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Cupping score
- 0
- Region
- Kochere
- Altitude
- 1900 m.a.s.l
- Variety
- Heirloom
- Notes
- Blueberry, Watermelon
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The roaster
Morgon Coffee Roasters calls Gothenburg, Sweden home — a specialty coffee roaster built on the belief that the best coffee comes from genuine collaboration. Th…
AI-assisted description, based on roaster & cupping data.
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