Guatemalan Monte Rosa

OriginGuatemala

ProcessWashed

Summary

Guatemalan Monte Rosa is a single origin coffee from the San Marcos region of Guatemala, grown on the Nueva Granada Estate at an altitude of 1400 to 1700 metres above sea level. It is wet processed and features Caturra, Catuai, Bourbon and Geisha varieties. The flavour profile is rich and smooth with chocolate notes. This is a Rainforest Alliance certified coffee.

AI-assisted description, based on roaster & cupping data.

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Details

Format: Bean
Decaffeinated: No
Producer: Nueva Granada Estate
Altitude: 1400 - 1700 m.a.s.l
Variety: Catuai, Bourbon, Geisha, Caturra
Notes: Chocolate

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The roaster

Monsoon Estates

Monsoon Estates is a specialty coffee roaster based in Stratford-upon-Avon, Warwickshire, roasting to order from their roastery at Alscot Park. Every batch is…

AI-assisted description, based on roaster & cupping data.

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