Huabal

Summary

Huabal is a single origin coffee from the Coronel Villanueva family in Peru, sourced from three farms in San Francisco de Agua Colorada, Jaén region. The coffee is a blend of Caturra and Bourbon varieties, processed using the Traditional Washed Method. It features notes of lychee and guava with a juicy acidity and medium body, roasted to a medium level. Available as Nespresso-compatible aluminium pods, 10 pods per box. The coffee is grown by small-scale farmers Agustina Villanueva, Elver Coronel, and Manuel Villanueva.

Details

Format

Capsule

Decaffeinated

No

Producer

Coronel Villanueva family

Variety

Bourbon, Caturra

Notes

Lychee, Guava

The roaster

Monmouth Coffee

Monmouth Coffee is a London specialty coffee roaster with three beloved cafés across the city—Covent Garden, Bermondsey, and Borough. They source single-origin…