Monmouth Coffee
Finca La Bella
OriginGuatemala
Roast levelMedium
ProcessWashed
Summary
Finca La Bella is a washed coffee from Guatemala, produced by Teodoro Engelhardt in the Sierra de Las Minas region. Despite a challenging harvest with frost, the coffee offers notes of golden raisins and milk chocolate, with medium acidity and a medium to full body. The varietal is Villa Sarchí.
AI-assisted description, based on roaster & cupping data.
Details
- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Teodoro (Teo) Engelhardt
- Variety
- Villa Sarchi
- Notes
- Milk Chocolate, Raisin
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The roaster
Monmouth Coffee is a London specialty coffee roaster with three beloved cafés across the city—Covent Garden, Bermondsey, and Borough. They source single-origin…
AI-assisted description, based on roaster & cupping data.
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