Mindwater Coffee Company
Cocora Medium Roast Coffee
OriginCosta Rica
Roast levelMedium
ProcessHoney
Summary
Cocora is a medium roast coffee from the Tarrazú region of Costa Rica, produced with the Red Honey process. Grown from Caturra and Catuai varieties at 1,350 MASL, it offers bright grapefruit, rich cocoa, and a sweet caramel finish.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Altitude
- 1350 m.a.s.l
- Variety
- Catuai, Caturra
- Notes
- Caramel, Cocoa, Grapefruit
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The roaster
Mindwater Coffee Company is a specialty coffee roaster in San Diego, USA, turning out small-batch Latin American coffees with a California ease and a Colombian…
AI-assisted description, based on roaster & cupping data.
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