Peru San Ignacio (esp)

Summary

Washed single-origin coffee from San Ignacio, Cajamarca, Peru, grown by farmers of the Los Idolos community at 1,726 masl. Varieties are Caturra and Bourbon. Tasting notes include creamy apricot, vibrant red fruits, brown sugar sweetness, delicate lime acidity, stewed apple, and a silky floral and hazelnut finish.

Details

Format

Bean

Roast profile

Espresso

Decaffeinated

No

Price

€€€€

Region

Cajamarca, San Ignacio

Producer

Los idolos community farmers

Altitude

1726 m.a.s.l

Variety

Bourbon, Caturra

Notes

Apricot, Brown Sugar, Floral, Hazelnut, Apple

The roaster

Micrology Coffee

Micrology Coffee Roasters is an independent specialty coffee roaster based in Perth, Western Australia. Their whole deal is simple: show off the life and uniqu…