Manhattan
El Ingenio-meraki
OriginEl Salvador
ProcessWashed
Summary
Single-origin coffee from El Ingenio farm in Apaneca Ilamatepec, El Salvador, produced by the Urrutia family (Urrutia's Estate Coffee). Varieties include Bourbon, Pacas, and San Pacho. Washed processing with 13-14 hour dry fermentation. Grown at 1200-1600 masl. Flavour profile includes dried fruits, green apple, and fudge with a smooth, rounded mouthfeel.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Urrutia's Estate Coffee
- Altitude
- 1200 - 1600 m.a.s.l
- Variety
- Pacas, Bourbon
- Notes
- Fudge, Green Apple
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The roaster
Manhattan Coffee Roasters is a specialty coffee roaster based in Rotterdam, Netherlands, focused on competition-level single origins sourced from exceptional p…
AI-assisted description, based on roaster & cupping data.
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