ManCoCo
Permata Gayo
OriginIndonesia
ProcessWet-Hulled
Summary
A single-origin coffee from the Permata Gayo Cooperative in the Bener Meriah district of Aceh Province, Sumatra, Indonesia. The cooperative, founded in 2006 by 50 farmers, has grown to 2,053 members across 39 villages. The coffee is processed using the Giling Basah (wet-hulled) method and features the Tim Tim variety. Grown at altitudes of 1200-1600 meters. Flavour notes include dark chocolate, plum and tamarind.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- Permata Gayo
- Altitude
- 1200 - 1600 m.a.s.l
- Variety
- Tim Tim
- Notes
- Plum, Tamarind, Dark Chocolate
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The roaster
Born and brewed in Manchester, ManCoCo is a micro artisan coffee roaster and coffee bar in the heart of the city. They hand-roast specialty-grade single origin…
AI-assisted description, based on roaster & cupping data.
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