
Makákó Kávégyár
Guatemala Huehuetenango
OriginGuatemala
Roast levelMedium
ProcessWashed
Summary
Guatemala Huehuetenango coffee from the Huehuetenango region, one of Guatemala's highest coffee-growing areas. Grown at 1500–2000 meters above sea level by small family farms who hand-pick and carefully process the cherries. The washed processing method produces a clean, bright cup with citrus notes. Flavor profile: sweet, orange, and milk chocolate with balanced acidity and smooth body. Medium roast.
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FormatBean
Roast profileFilter
DecaffeinatedNo
Altitude1500 - 2000 m.a.s.l
VarietyArabica
NotesSweet, Milk Chocolate, Orange
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