Guatemala Huehuetenango
Guatemala Huehuetenango
Makákó Kávégyár

Guatemala Huehuetenango

OriginGuatemala
Roast levelMedium
ProcessWashed

Summary

Guatemala Huehuetenango coffee from the Huehuetenango region, one of Guatemala's highest coffee-growing areas. Grown at 1500–2000 meters above sea level by small family farms who hand-pick and carefully process the cherries. The washed processing method produces a clean, bright cup with citrus notes. Flavor profile: sweet, orange, and milk chocolate with balanced acidity and smooth body. Medium roast.

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Details

FormatBean
Roast profileFilter
DecaffeinatedNo
Altitude1500 - 2000 m.a.s.l
VarietyArabica
NotesSweet, Milk Chocolate, Orange

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The roaster

Makákó Kávégyár
Makákó Kávégyár

Makákó Kávégyár is a Hungarian specialty coffee roaster, founded in 2017 and based between Szarvaskő and Eger, where they run their own cafes. From the start they stepped out of line—rejecting the quick-profit, fast-ROI playbook for something far more intentional. All beans are 100% arabica single origins from top-tier plantations, roasted on a world-class Giesen. The lineup spans India Moonsooned Malabar AA, Brazil Yellow Bourbon, Ethiopia Yirgacheffe, and limited releases like Papua New Guinea Sigri. No compromises, no subscription—just excellent coffee roasted with conviction, available by the bag or by the cup at their cafes.

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