Ethiopian

Loch Lomond Coffee Co. is a small-batch specialty coffee roaster based in Balmaha, Scotland, on the shores of Loch Lomond. Brothers Stuart and David Fraser started it in 2017 after running their St Mocha Coffee Shop since 2014, when their passion for great coffee pushed them to roast their own. Sustainability isn't a gimmick here — spent coffee grounds are turned into biomass fuel, and their electric delivery vans charge from on-site solar panels. They run their own cafe in Balmaha, offer a subscription service, and sell single-origin and blended specialty coffee beans alongside gifts and merch. If you like your coffee backed by real environmental thinking and a family story, this is one to try.