Costa Rica Santa Teresa 2000
Costa Rica Santa Teresa 2000
Leaves Coffee

Costa Rica Santa Teresa 2000

OriginCosta Rica
ProcessHoney

Summary

A coffee from Costa Rica's Los Santos region, produced by Roger Urena. This Catuai variety coffee undergoes a White Honey process and offers tasting notes of apple, stonefruits, hazelnut, and milk chocolate.

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Details

FormatBean
DecaffeinatedNo
ProducerRoger Urena
Altitude1800 - 2050 m.a.s.l
VarietyCatuai
NotesMilk Chocolate, Hazelnut, Apple

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The roaster

Leaves Coffee
Leaves Coffee

Based in Tokyo's Kuramae district, Leaves Coffee is a specialty roastery focused on sweetness and aroma, drawing out each origin's character through deliberate roasting. Their style favors balance—pleasant acidity, layered body, a lingering finish. A neighborhood roastery with global ambition, they aim to weave world-class coffee into everyday life. Their monthly subscription sends two 200g bags: one member-exclusive origin and one seasonal selection, with flexible pause or cancel options. They also run Leaves Coffee Roasters in Kuramae, where you can experience their coffee firsthand. Clean, expressive single origins, served with humor and heart.

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