
Leaves Coffee
Costa Rica Ivan Gutierrez
OriginCosta Rica
ProcessHoney
Summary
Costa Rican coffee from producer Ivan Gutierrez in the Tarrazu region, grown at 1960m altitude. Catuai variety processed using the Honey method. Flavour profile includes lemon, nectarine, green tea, and candy.
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FormatBean
DecaffeinatedNo
ProducerIvan Gutierrez
Altitude1960 m.a.s.l
VarietyCatuai
NotesGreen Tea, Nectarine, Lemon, Candy
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