KB
Nogales
OriginColombia
ProcessWashed
Summary
A decaffeinated coffee from Finca Los Nogales in Pitalito, Huila, Colombia, produced by Oscar Hernandez, a third-generation farmer. The Caturra variety is grown at 1870-2000m altitude and processed using a washed thermal shock decaffeination method. The cup offers notes of pineapple, peach, apricot, and floral.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- Yes
- Producer
- Oscar Hernandez
- Altitude
- 1870 - 2000 m.a.s.l
- Variety
- Caturra
- Notes
- Apricot, Peach, Floral, Pineapple
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The roaster
KB Coffee Roasters is a Paris-based specialty coffee roaster that helped kickstart France's specialty scene. They opened one of the country's first specialty c…
AI-assisted description, based on roaster & cupping data.
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