Eulogio Chipao Gesha

OriginPeru

ProcessWashed

Summary

Eulogio Chipao Gesha from Peru, grown in the Pacaybamba region of Incahausi, Cusco at 2200m altitude. Produced by Eulogio Chipao, a member of the Incahuasi cooperative. Washed processing with dry fermentation in mucilage. Geisha variety. Flavour profile includes peach, apricot, jasmine and citrus. Grown using agroforestry methods with native shade trees.

AI-assisted description, based on roaster & cupping data.

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Details

Format: Bean
Roast profile: Filter
Decaffeinated: No
Producer: Eulogio Chipao
Altitude: 2200 m.a.s.l
Variety: Geisha
Notes: Apricot, Peach, Jasmine

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The roaster

KB Coffee Roasters is a Paris-based specialty coffee roaster that helped kickstart France's specialty scene. They opened one of the country's first specialty c…

AI-assisted description, based on roaster & cupping data.

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