Gwatemala La Esmeralda

OriginGuatemala

ProcessWashed

Summary

Coffee from the Hermes Perez farm in the Acatenango region, Guatemala, in the volcanic highlands of Chimaltenango. Varieties: Caturra, Bourbon, Sarchimor. Washed processing. Flavour profile of dark chocolate, cocoa, and forest fruits with a full, smooth body and balanced acidity. Sweet chocolate-nutty aroma with a long, clean aftertaste. Score: 85.00.

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Details

FormatBean

Roast profileFilter

DecaffeinatedNo

Cupping score85

ProducerHermes Perez

VarietyBourbon, Caturra, Sarchimor

NotesCocoa, Forest Fruits, Dark Chocolate

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The roaster

Kafar

Palarnia Kafar is a Polish specialty coffee roaster based in Poland, sourcing high-quality coffee beans from Africa, South America, and Central America. The roastery focuses on delivering exceptional single origin coffees for both espresso and filter brewing. With a passion for uncovering the best flavors from renowned growing regions, Kafar brings a curated selection of fresh-roasted specialty coffee to Polish coffee lovers. Their approach is rooted in quality-first sourcing and precise roasting to highlight each bean's unique character. The webshop offers a rotating range of whole bean coffees from various origins, catering to home brewers and espresso enthusiasts alike.

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