Italian Blend

OriginEthiopia, Colombia, Brazil

Roast levelDark

Summary

A dark roast blend of premium Arabica beans from Brazil, Colombia, and Ethiopian Sidamo. Slow-roasted to a deep, smoky profile with full body and low acidity. Tasting notes include bitter dark chocolate, toasted walnut, smoky undertones, and a rich crema with bold finish. Designed for espresso, moka pot, or stovetop brewing.

AI-assisted description, based on roaster & cupping data.

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Details

Format: Bean
Roast profile: Espresso
Decaffeinated: No
Notes: Chocolate, Smoky, Walnut

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The roaster

Joe Black Coffee

Joe Black Coffee have been roasting on Merseyside for over fifty years—a proper Liverpool institution. This specialty coffee roaster offers single origins, art…

AI-assisted description, based on roaster & cupping data.

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