JACU
Tanzania Umalila Mbeya Bærtørket
OriginTanzania
Roast levelMedium
ProcessNatural
Summary
A natural processed coffee from Tanzania's Southern Highlands, produced by the Umalila Mbeya cooperative. The coffee is made from Bourbon derivative varieties (N 39 and Compact) grown at 1759 meters above sea level. Flavor profile includes sweet plum, dried raspberry, and dark honey.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Producer
- Umalila Mbeya
- Altitude
- 1759 m.a.s.l
- Variety
- Bourbon
- Notes
- Plum, Raspberry
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The roaster
JACU is a specialty coffee roaster based in Ålesund, Norway, the kind of place that puts quality beans and happy rituals first. Their tagline says it all: coff…
AI-assisted description, based on roaster & cupping data.
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