Sebastian & German Hoyos
Sebastian & German Hoyos
Ilse

Sebastian & German Hoyos

OriginColombia
ProcessWashed

Summary

This coffee comes from Sebastian and German Hoyos, young producers in La Palmita, San Agustin, Huila, Colombia. Their farm El Estaroque spans 4 hectares planted at 1730-1830 MASL. This is a separation of Pink Bourbon variety harvested in January 2025, processed using the washed method. The coffee offers complex acidity and a creamy body with notes of blood orange, stone fruit, yellow tropical fruits like pineapple, and black tea in the finish.

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Details

FormatBean
DecaffeinatedNo
ProducerSebastian Hoyos and German Hoyos
Altitude1730 - 1830 m.a.s.l
VarietyPink Bourbon
NotesBlood Orange, Black Tea

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The roaster

Ilse
Ilse

Ilse is a specialty coffee roaster based in North Canaan, Connecticut, showcasing single-origin coffees from farms like Chelbesa and Duromina in Ethiopia and the Ortegas in Colombia. They focus on washed lots — think Landrace, Pink Bourbon, SL-28 — roasted to tell each lot's story with depth and clarity. No flash, no filler: just transparent sourcing and clean cups that take you somewhere beautiful. They offer subscriptions and ship domestically free over $50. If you're into traceable, fruit-forward single origins with a sense of place, Ilse is worth a try.

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