OriginPeru
ProcessWashed
Summary
A single-origin coffee from Peru, produced by the cooperative Aromas de Valle in the San Felipe, Jaen, Cajamarca region. Grown at 2250m altitude. Varieties include Caturra, Pache, and Typica. Washed processing. The cup is balanced, sweet, and citric with notes of toffee, lemon, cranberry, apple biscuit, and hazelnut.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Decaffeinated
- No
- Producer
- Aromas de Valle
- Altitude
- 2250 m.a.s.l
- Variety
- Caturra, Typica, Pache
- Notes
- Cranberry, Lemon, Toffee, Hazelnut, Apple
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The roaster
House Coffee of Doncaster is a small family-run specialty coffee roaster based in Doncaster, England, roasting since 2018. They focus on medium roasts—like the…
AI-assisted description, based on roaster & cupping data.
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