OriginPeru
ProcessWashed
Summary
A single-origin coffee from Peru, produced by the cooperative Aromas de Valle in the San Felipe, Jaen, Cajamarca region. Grown at 2250m altitude. Varieties include Caturra, Pache, and Typica. Washed processing. The cup is balanced, sweet, and citric with notes of toffee, lemon, cranberry, apple biscuit, and hazelnut.
AI-assisted description, based on roaster & cupping data.
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FormatBean
DecaffeinatedNo
ProducerAromas de Valle
Altitude2250 m.a.s.l
VarietyCaturra, Typica, Pache
NotesCranberry, Lemon, Toffee, Hazelnut, Apple
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