
Horsham Coffee Roaster
San Juanillo H10 Natural
OriginCosta Rica
ProcessNatural
Summary
A natural processed microlot from Costa Rica's San Juanillo farm, produced by Tomas Gutierrez and Allan Vargas. It is of the H10 Milenio varietal, a hybrid of Sarchimor and Ethiopian Sudan Rume, offering tasting notes of blueberry, lavender, and red grape.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Decaffeinated
- No
- Producer
- Tomas Gutierrez / Allan Vargas
- Variety
- H10
- Notes
- Lavender, Blueberry, Red Grape
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The roaster

Based in West Sussex, Horsham Coffee Roaster is a specialty roaster sourcing directly from producers in Costa Rica, Kenya, Rwanda, and Brazil. They roast on a…
AI-assisted description, based on roaster & cupping data.
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