Horsham Coffee Roaster
La Karola Java
OriginCosta Rica
Roast levelLight
ProcessNatural
Summary
A single-origin microlot from the La Karola farm in the Tarrazu region of Costa Rica, produced by Steven Mora. The coffee features the rare Java varietal and is processed using the Natural method, with only 46kg of green coffee produced from this lot. Tasting notes include raspberry, golden raisin, and honey. Roasted light and suitable for all brew methods.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Omniroast
- Decaffeinated
- No
- Producer
- Steven Mora
- Variety
- Java
- Notes
- Raspberry, Raisin, Honey
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The roaster
Based in West Sussex, Horsham Coffee Roaster is a specialty roaster sourcing directly from producers in Costa Rica, Kenya, Rwanda, and Brazil. They roast on a…
AI-assisted description, based on roaster & cupping data.
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