Horsham Coffee Roaster
Don Eli Natural
OriginCosta Rica
ProcessNatural
Summary
A natural processed microlot from the Montero family's Don Eli micro-mill in Tarrazu, Costa Rica. Made from Catuai variety coffee trees grown at high altitudes on the El Naranjo farm. The coffee is fermented overnight then dried on raised tables. Flavour notes include white grape, prune and cocoa.
AI-assisted description, based on roaster & cupping data.
Go to webshopDetails
- Format
- Bean
- Decaffeinated
- No
- Producer
- The Montero family
- Variety
- Catuai
- Notes
- Cocoa, Grape, Prune
Reviews
No reviews yet
Be the first to share your experience with this coffee.
The roaster
Based in West Sussex, Horsham Coffee Roaster is a specialty roaster sourcing directly from producers in Costa Rica, Kenya, Rwanda, and Brazil. They roast on a…
AI-assisted description, based on roaster & cupping data.
More from Horsham Coffee Roaster
See all
More Costa Rica coffees
Costa Rica guide
If you notice any incorrect information, .