
Ethiopia Sidamo Bona Zuria
Summary
This washed Arabica coffee from the Bona Zuria district in Sidamo, Ethiopia, is grown at 2,200-2,330 meters above sea level. The ripe cherries are carefully selected and washed processed, resulting in an elegant coffee with a floral aroma, fine honey sweetness and spicy nuances. It offers a clear, balanced cup with layered flavours of flowers, honey and spice, shaped by the terroir of the region and the dedication of local producers.
Details
- Format
- Bean
- Roast profile
- Filter
- Decaffeinated
- No
- Region
- Sidama
- Producer
- Bona Zuria
- Altitude
- 2200 - 2330 m.a.s.l
- Notes
- Floral, Spice, Honey
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The roaster

Hagen Kaffee is a third-generation German roastery based in Hagen, celebrating 90 years of craft. The roastery is led by Todd Pavelka, an American who spent 20…
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