Guatemala Los Laureles
Guatemala Los Laureles
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Propeller Coffee

Guatemala Los Laureles

OriginGuatemala
ProcessWashed

Summary

Guatemala Los Laureles is a washed single-origin coffee from the Huehuetenango region of Guatemala, produced by Raquel Sosa and Mario Sosa on their family farm since 1960. Grown at 1800 meters altitude, it features Bourbon, Catuai, and Caturra varietals. The cup profile offers notes of caramel, orange, and fig with a smooth, lingering finish and delicate sweetness.

AI-assisted description, based on roaster & cupping data.
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Details

Format
Bean
Decaffeinated
No
Producer
Raquel Sosa, Mario Sosa
Altitude
1800 m.a.s.l
Variety
Catuai, Bourbon, Caturra
Notes
Caramel, Orange, Fig

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The roaster

Propeller Coffee
Propeller Coffee

Propeller Coffee Co. is a Toronto-based specialty coffee roaster and certified B Corp that puts quality, sustainability, and community front and center. Operat…

AI-assisted description, based on roaster & cupping data.

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