Ground Roastery
Royal Roast Tenejapa Mexico
OriginMexico
ProcessWashed
Summary
This organic, washed-processed coffee comes from the mountainous region of Tenejapa in Chiapas, Mexico, grown at 1,000–1,350 meters by small-scale farmers from the Tzotzil Maya community. The cup reveals notes of hazelnut, brown sugar, vanilla, and a hint of lemony freshness, with a clean, balanced character. Varieties include Caturra, Costa Rica, Marsellesa, and Typica.
AI-assisted description, based on roaster & cupping data.
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- Format
- Bean
- Roast profile
- Espresso
- Decaffeinated
- No
- Producer
- Group of local producers
- Altitude
- 1000 - 1350 m.a.s.l
- Variety
- Marsellesa, Caturra, Typica
- Notes
- Lemon, Vanilla, Brown Sugar, Hazelnut
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The roaster
Ground Roastery is a specialty coffee roaster based in Zalaegerszeg, Hungary, run by Kitti and Beni—two coffee lovers who turned a 2018 obsession into a full-b…
AI-assisted description, based on roaster & cupping data.
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